Discover the art of sustainable small-scale farming with Microfarms. This guide delves into low-tech and highly effective organic farming techniques. Packed with vivid illustrations, it unveils Jean-Martin Fortier's proven methods through engaging case studies, offering a blueprint for success in ecological farming.
From the bestselling author of The Market Gardener – key principles for biointensive market gardening and powerful stories of successful growers who are farming profitably on a human-scale
Microfarms is a guide to setting up and running profitable small-scale vegetable farms using organic, low-tech, and highly intensive production methods grounded in ecological principles.
This full-color, richly illustrated resource brings to life the core principles of Jean-Martin Fortier's time-tested approach and includes eight detailed case studies showcasing a diverse range of market gardeners who have started successful farms using Jean-Martin's biointensive techniques. Key features of the book include:
Microfarms champions local agriculture on a human-scale, advocating for a food system that honors the environment, nurtures communities, and supports farmers. This book is an essential read for new and aspiring small-scale farmers, market gardeners, homesteaders, proponents of local food systems, and food lovers everywhere.
