Food Books, Nutrition & Cookbooks.

Skip to Main Content

All available retail or wholesale.

FOOD & COOKBOOKS

Eat Plants, Bitch: 91 Vegan Recipes... by Pinky Cole. Hardcover Book

Eat Plants, Bitch: 91 Vegan Recipes... by Pinky Cole. Hardcover Book

$28.99

Order Code - 2-EAT3

Homemade for Sale: How to Set Up and Market a Food Business... by Lisa Kivirist. Paperback Book

Homemade for Sale: How to Set Up and Market a Food Business... by Lisa Kivirist. Paperback Book

$34.99

Order Code - 2-HOM5

Wild Fermentation: The Flavor, Nutrition & Craft of Live-Culture Foods, by Sandor Ellix Katz. Updated, Revised Edition.

Wild Fermentation: The Flavor, Nutrition & Craft of Live-Culture Foods, by Sandor Ellix Katz. Updated, Revised Edition.

$29.95

Order Code - 2-WIL

Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs. By Kirsten K. Shockey.

Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs. By Kirsten K. Shockey.

$24.95

Order Code - 2-FER3

Basic Fermentation: A Do-It-Yourself Guide to Cultural Manipulation, by Sandor Katz. Hardcover.

Basic Fermentation: A Do-It-Yourself Guide to Cultural Manipulation, by Sandor Katz. Hardcover.

$14.95

Order Code - 2-BAS

Nourishing Traditions, by Sally Fallon. Nutrition researcher Sally Fallon advocates returning to tradtional nutrition-rich foods and challenges

Nourishing Traditions, by Sally Fallon. Nutrition researcher Sally Fallon advocates returning to tradtional nutrition-rich foods and challenges "modern" low-fat, high carb diets. Contains 700 great recipies, 674 pages, 10" X 7½"

$27.00

Order Code - 2-NOU

From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce. Includes introductory essays on Community Supported Agriculture, the importance of eating locally and seasonally. 420 Recipies & info for use of over 50 veges. [more]

From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce. Includes introductory essays on Community Supported Agriculture, the importance of eating locally and seasonally. 420 Recipies & info for use of over 50 veges. [more]

~~$19.95~~ $13.95 Sale

Order Code - 2-FR

Recipes from the Herbalist's Kitchen, By Brittany Wood Nickerson

Recipes from the Herbalist's Kitchen, By Brittany Wood Nickerson

$24.95

Order Code - 2-REC5

Sandor Katz and the Tiny Wild. Hardcover Book.

Sandor Katz and the Tiny Wild. Hardcover Book.

$19.95

Order Code - 2-SAN

How to Eat More Plants: Transform Your Health with 30 Plant-Based Foods per Week.

How to Eat More Plants: Transform Your Health with 30 Plant-Based Foods per Week.

$24.95

Order Code - 2-HOW44

Mason Jar Lunches. Book.

Mason Jar Lunches. Book.

$16.95

Order Code - 2-MAS3

The Cannabinoid Cookbook: Transform Your Health Using Herbs and Spices. Hardcover Book.

The Cannabinoid Cookbook: Transform Your Health Using Herbs and Spices. Hardcover Book.

$29.95

Order Code - 2-CAN53

Vegan with a Vengeance (10th Anniversary Edition), by Isa Moskowitz

Vegan with a Vengeance (10th Anniversary Edition), by Isa Moskowitz

$22.99

Order Code - 2-VEG

Kitchen Witch: Natural Remedies and ... by Katie Haegele. Hardcover Book

Kitchen Witch: Natural Remedies and ... by Katie Haegele. Hardcover Book

$19.95

Order Code - 2-KIT

101 Amazing Uses for Turmeric, by Susan Brunson

101 Amazing Uses for Turmeric, by Susan Brunson

$12.99

Order Code - 2-101T

101 Amazing Uses for Coconut Oil: Reduce Wrinkles, Balance Hormones, Clean a Hairbrush and 98 More!

101 Amazing Uses for Coconut Oil: Reduce Wrinkles, Balance Hormones, Clean a Hairbrush and 98 More!

$12.99

Order Code - 2-101C

Kiss the Ground: How the Food You Eat Can Reverse Climate Change, Heal Your Body & Ultimately Save Our World. Hardcover Book

Kiss the Ground: How the Food You Eat Can Reverse Climate Change, Heal Your Body & Ultimately Save Our World. Hardcover Book

~~$26.00~~ $16.50 Sale

Order Code - 2-KIS

Making Sauerkraut & Pickled Vegetables At Home, by Klaus Kaufmann. Excellent guide to creating live, lactic-fermented food to improve your health. This is nothing like the modern sauerkraut we find in our stores...

Making Sauerkraut & Pickled Vegetables At Home, by Klaus Kaufmann. Excellent guide to creating live, lactic-fermented food to improve your health. This is nothing like the modern sauerkraut we find in our stores...

$11.95

Order Code - 2-AL3

Preservation: The Art and Science of Canning, Fermentation and Dehydration

Preservation: The Art and Science of Canning, Fermentation and Dehydration

~~$24.95~~ $14.95 Sale

Order Code - 2-PRE

Home Cheese Making, 4th Edition, Updated & Expanded, by Ricki Carroll.

Home Cheese Making, 4th Edition, Updated & Expanded, by Ricki Carroll.

$24.95

Order Code - 2-HOM3

Wildly Affordable Organic. By Linda Watson.

Wildly Affordable Organic. By Linda Watson.

$17.00

Order Code - 2-WIL3

Natural Kitchen: Your Guide to the Sustainable Food Revolution, by Deborah Eden Tull.

Natural Kitchen: Your Guide to the Sustainable Food Revolution, by Deborah Eden Tull.

~~$17.95~~ $11.95 Sale

Order Code - 2-NAT4

Keto in 28 : The Ultimate Low-Carb, High-Fat Weight-Loss Solution

Keto in 28 : The Ultimate Low-Carb, High-Fat Weight-Loss Solution

$16.95

Order Code - 2-KET

Wildcrafting Brewer: Creating Unique Drinks and Boozy Concoctions from Nature's Ingredients

Wildcrafting Brewer: Creating Unique Drinks and Boozy Concoctions from Nature's Ingredients

~~$29.95~~ $23.95 Sale

Order Code - 2-WIL4

Becoming Vegan, by Brenda Davis & Vesanto Melina. The complete guide to achieving a healthy vegetarian lifestyle. How to avoid meat, eggs & dairy products yet provide nutritious meals.

Becoming Vegan, by Brenda Davis & Vesanto Melina. The complete guide to achieving a healthy vegetarian lifestyle. How to avoid meat, eggs & dairy products yet provide nutritious meals.

$19.95

Order Code - 2-BEC3

Fair Food. Growing a Healthy Sustainable Food System For All. By Oran B. Hesterman, PhD.

Fair Food. Growing a Healthy Sustainable Food System For All. By Oran B. Hesterman, PhD.

$15.99

Order Code - 2-FA

Becoming Raw: The Essential Guide to Raw Vegan Diets. By Brenda Davis.

Becoming Raw: The Essential Guide to Raw Vegan Diets. By Brenda Davis.

$24.95

Order Code - 2-BEC4

Kale. The Complete Guide to the World's Most Powerful Superfood. Book.

Kale. The Complete Guide to the World's Most Powerful Superfood. Book.

$14.95

Order Code - 2-KA

No Nonsense Guide to World Food by Wayne Roberts. Why is

No Nonsense Guide to World Food by Wayne Roberts. Why is "real food" becoming so scarce? Read about fast food, organic food, junk food and community food security.

~~$13.95~~ $8.50 Sale

Order Code - 2-NO35

The Nourishing Traditions Book of Baby & Child Care, by Sally Fallon Morell & Thomas S. Cowan

The Nourishing Traditions Book of Baby & Child Care, by Sally Fallon Morell & Thomas S. Cowan

$27.00

Order Code - 2X-NOU

GMO Myths and Truths: Condensed and Updated 4th Edition. Size: 6

GMO Myths and Truths: Condensed and Updated 4th Edition. Size: 6" x 9" Paperback 227 Pages.

$24.00

Order Code - 2-GMO

To Buy Or Not To Buy Organic, by Cindy Burke. What you need to know to choose the healthiest, safest food for the best value. Recommended. Also looks at local, sustainable.

To Buy Or Not To Buy Organic, by Cindy Burke. What you need to know to choose the healthiest, safest food for the best value. Recommended. Also looks at local, sustainable.

$14.95

Order Code - 2-TO

1 2 Next Page View All

TOP